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61. | | GIORELLO, D.; CUADRO, R.; PRESA, O.; SUAREZ, M.; LIMA, D.; EGAÑA, J. Productividad de diferentes opciones forrajeras para la región noreste. In: GIRA NACIONAL DE PASTURAS, 1-13 DE OCTUBRE, INIA TREINTA Y TRES; INIA TACUAREMBÓ; INIA LA ESTANZUELA, 2011. Montevideo: INIA, 2011. p. 25-35Biblioteca(s): INIA Tacuarembó. |
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62. | | MONTOSSI, F.; LUZARDO, S.; CUADRO, R.; BRITO, G.; SAN JULIÁN, R.; SILVEIRA, C.; DEL CAMPO, M. The use of restricted grain supplementation to promote simultaneously beef production and healthy meat under grazing conditions. In: International Congress of Meat Science and Technology (ICoMST), 57o., 7-12 August, Ghent-Belgium, 2011. Poster session 8: Animal Nutrition effects on Meat Quality.Biblioteca(s): INIA Tacuarembó. |
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64. | | MONTOSSI, F.; LUZARDO, S.; CUADRO, R.; RISSO, D.; SAN JULIAN, R.; BRITO, G.; DE BARBIERI, I. Efecto de diferentes asignaciones de forraje y niveles de suplementación, en la performance animal, calidad de la canal y la carne de novillos Hereford. ln: INIA TACUAREMBÓ. INSTITUTO NACIONAL DE CARNES. Calidad de carnes. SEMINARIO DE ACTUALIZACIÓN TÉCNICA, 20-21 de setiembre, Tacuarembó, 2010. Montevideo (Uruguay): INIA, 2010.Biblioteca(s): INIA Tacuarembó. |
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65. | | MONTOSSI, F.; LUZARDO, S.; CUADRO, R.; BRITO, G.; SAN JULIÁN, R.; SILVEIRA, C.; DEL CAMPO, M. Could restricted grain supplementation modify fatty acid composition in beef meat under grazing conditions? In:International Congress of Meat Science and Technology (ICoMST), 56o., Corea, 2010. Abstracts session B: Meat and health.Biblioteca(s): INIA Tacuarembó. |
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66. | | LUZARDO, S.; CUADRO, R.; MONTOSSI, F.; MEDEROS, A.; ALBERNAZ, F.; GONZÁLEZ, E.; PRESA, O.; LIMA, D.; COSTALES, J.; DE SOUZA, G.; ZAMIT, W.; BENTANCUR, M. Efecto del nivel de oferta de forraje y la suplementación energética otoño-invernal en una pastura permanente sobre la performance y calidad del producto de terneros y novillos Hereford. ln: INIA Tacuarembó. Unidad Experimental Glencoe. Día de campo, Glencoe, 10 setiembre 2010, Paysandú, Uruguay. Pasturas y producción animal. Tacuarembó (Uruguay): INIA, 2010. p. 13-16 (INIA Serie Actividades de Difusión ; 619)Biblioteca(s): INIA Tacuarembó. |
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68. | | VIÑOLES, C.; CUADRO, R.; MÉNDEZ, R.; MARTÍN, A.; FERRÓN, M.; GUGGERI, D.; MOREIRA, E.; FRUGONI, J.C.; DE BARBIERI, I.; MONTOSSI, F. Impacto de la nutrición a edades tempranas sobre la pubertad y la preñez de terneras Hereford servidas a los 12-13 meses en sistemas ganaderos del basalto. ln: INIA Tacuarembó. Unidad Experimental Glencoe. Día de campo, Glencoe, 10 setiembre 2010, Paysandú, Uruguay. Pasturas y producción animal. Tacuarembó (Uruguay): INIA, 2010. p. 1-4 (INIA Serie Actividades de Difusión ; 619) Instituto Nacional de Investigación Agropecuaria (INIA)Biblioteca(s): INIA Tacuarembó. |
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71. | | CUADRO, R. Sitio experimental Tambores. ln: INIA Tacuarembó. Gira Nacional de Pasturas Región Noreste y Norte, Tacuarembó. Tacuarembó (Uruguay): INIA, 2010. p. 20-24Biblioteca(s): INIA Tacuarembó. |
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73. | | AYALA, W.; MONTOSSI, F.; BARRIOS, E.; BERMÚDEZ, R.; CUADRO, R.; LUZARDO, S.; SILVEIRA, C.; PÉREZ GOMAR, E.; PRAVIA, V.; ROVIRA, P.J.; VELAZCO, J.I. Summer forage feeding alternatives: opportunities and chalenges for pastoral systems in Uruguay. ln: Proceedings of the International Workshop to honor Prof. John Hodgson. An overview of research on pastoral - based systems in the southern part of South America: Tandil (Argentina):Universidad Nacional del Centro de la Provincia de Buenos Aires, 2010. p. 81-93Biblioteca(s): INIA Treinta y Tres. |
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75. | | VIÑOLES, C.; GUGGERI, D.; CUADRO, P.; EGAÑA, J.; CUADRO, R.; MOREIRA, L.; RODRÍGUEZ, H.; SOARES DE LIMA, J.M.; MONTOSSI, F. Efecto de la alimentación pre-destete, la edad y el tipo de destete sobre el desarrollo corporal y el inicio de la pubertad en terneros Hereford. ln: INIA Tacuarembó. Unidad Experimental Glencoe. DÍA DE CAMPO, 10 setiembre, Paysandú, 2009. Producción Animal y Pasturas. Medidas de manejo y alimentación frente a eventos climáticos adversos. Lecciones aprendidas y propuestas a futuro. Tacuarembó (Uruguay): INIA, 2009. p. 9-12 (INIA Serie Actividades de Difusión ; 589)Biblioteca(s): INIA Tacuarembó. |
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77. | | CUADRO, R.; PRESA, O.; SUÁREZ, M.; LIMA, D. Evaluación de verdeos de invierno. ln: INIA Tacuarembó. Unidad Experimental Glencoe. DÍA DE CAMPO, 10 setiembre, Paysandú, 2009. Producción Animal y Pasturas. Medidas de manejo y alimentación frente a eventos climáticos adversos. Lecciones aprendidas y propuestas a futuro. Tacuarembó (Uruguay): INIA, 2009. p. 1-4 (INIA Serie Actividades de Difusión ; 589)Biblioteca(s): INIA Tacuarembó. |
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78. | | VIÑOLES, C.; GUGGERI, D.; EGAÑA, J.; CUADRO, P.; CUADRO, R.; MONTOSSI, F. Efecto del pastoreo sobre Ornithopus pinnatus a diferentes cargos sobre el reinicio de la actividad cíclica posparto en vacas de primera cría y la tasa de ganancia de los terneros. ln: INIA Tacuarembó. Unidad Experimental Glencoe. DÍA DE CAMPO, 10 setiembre, Paysandú, 2009. Producción Animal y Pasturas. Medidas de manejo y alimentación frente a eventos climáticos adversos. Lecciones aprendidas y propuestas a futuro. Tacuarembó (Uruguay): INIA, 2009. p. 7 (INIA Serie Actividades de Difusión ; 589)Biblioteca(s): INIA Tacuarembó. |
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| Acceso al texto completo restringido a Biblioteca INIA Treinta y Tres. Por información adicional contacte bibliott@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
18/02/2019 |
Actualizado : |
20/02/2020 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
-- - -- |
Autor : |
BLUMETTO, O.; CASTAGNA, A.; CARDOZO, G.; GARCIA, F.; TISCORNIA, G.; RUGGIA, A.; SCARLATO, S.; ALBICETTE, M.M.; AGUERRE, V.; ALBÍN, A. |
Afiliación : |
OSCAR RICARDO BLUMETTO VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDRES CASTAGNA DU PRE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GERONIMO AGUSTIN CARDOZO CABANELAS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FELIPE LUIS GARCIA OLASO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUADALUPE TISCORNIA TOSAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDREA PAOLA RUGGIA CHIESA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO SCARLATO GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA MARTA ALBICETTE BASTRERI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA VERONICA AGUERRE ANTIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALFREDO SANTIAGO ALBÍN FERREIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Ecosystem integrity index, an innovative environmental evaluation tool for agricultural production systems. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
Ecological indicators, 2019, v. 101, p. 725-733. |
DOI : |
10.1016/j.ecolind.2019.01.077 |
Idioma : |
Inglés |
Notas : |
Article history: Received 4 July 2018; Received in revised form 9 January 2019; Accepted 29 January 2019. |
Contenido : |
ABSTRACT: Environmental assessment of agricultural production systems is an increasing concern within the international community. When evaluation involves biodiversity indicators, as richness or diversity in certain taxa or their roles in ecosystems, the participation of specialists is required to identify, classify and interpret diversity at the level of species, communities and ecosystems. Due to costs and time demand, this can be an important obstacle when a widespread use of these assessments is needed to contribute to policy making and evaluation, field
management decision-making or implementation of a specific technology. We developed a new index that combines different environmental characteristics which can be evaluated qualitatively and quantitatively with a basic training, can be implemented quickly and each index component is directly associated with key aspects for the assessment of ecosystem capacity to sustain wildlife and ecosystem services. The Ecosystem Integrity Index (EII) evaluates the status of a specific ecosystem under agricultural use, referred to an optimal condition that must be established for the ecoregion. Its application involves a qualitative and quantitative visual evaluation considering four components: vegetation structure, plant species, soil and riparian areas. Each component is valued on a 0?5 scale, where 5 is the best possible condition. EII is a simple and robust tool for evaluating and monitoring integrity of groecosystems and the primary validation demonstrates good correlation with other environmental variables such as wildlife diversity and soil organic carbon. MenosABSTRACT: Environmental assessment of agricultural production systems is an increasing concern within the international community. When evaluation involves biodiversity indicators, as richness or diversity in certain taxa or their roles in ecosystems, the participation of specialists is required to identify, classify and interpret diversity at the level of species, communities and ecosystems. Due to costs and time demand, this can be an important obstacle when a widespread use of these assessments is needed to contribute to policy making and evaluation, field
management decision-making or implementation of a specific technology. We developed a new index that combines different environmental characteristics which can be evaluated qualitatively and quantitatively with a basic training, can be implemented quickly and each index component is directly associated with key aspects for the assessment of ecosystem capacity to sustain wildlife and ecosystem services. The Ecosystem Integrity Index (EII) evaluates the status of a specific ecosystem under agricultural use, referred to an optimal condition that must be established for the ecoregion. Its application involves a qualitative and quantitative visual evaluation considering four components: vegetation structure, plant species, soil and riparian areas. Each component is valued on a 0?5 scale, where 5 is the best possible condition. EII is a simple and robust tool for evaluating and monitoring integrity of groecosystems and the pr... Presentar Todo |
Palabras claves : |
BIODIVERSITY; ECOSYSTEM SERVICES; GRAZING MANAGEMENT; RIPARIAN ECOSYSTEM; SUSTAINABILITY; VEGETATION STRUCTURE. |
Thesagro : |
BIODIVERSIDAD; ECOSISTEMAS; MANEJO DE PASTOREO; SUSTENTABILIDAD. |
Asunto categoría : |
F40 Ecología vegetal |
Marc : |
LEADER 02790naa a2200373 a 4500 001 1059498 005 2020-02-20 008 2019 bl uuuu u00u1 u #d 024 7 $a10.1016/j.ecolind.2019.01.077$2DOI 100 1 $aBLUMETTO, O. 245 $aEcosystem integrity index, an innovative environmental evaluation tool for agricultural production systems.$h[electronic resource] 260 $c2019 500 $aArticle history: Received 4 July 2018; Received in revised form 9 January 2019; Accepted 29 January 2019. 520 $aABSTRACT: Environmental assessment of agricultural production systems is an increasing concern within the international community. When evaluation involves biodiversity indicators, as richness or diversity in certain taxa or their roles in ecosystems, the participation of specialists is required to identify, classify and interpret diversity at the level of species, communities and ecosystems. Due to costs and time demand, this can be an important obstacle when a widespread use of these assessments is needed to contribute to policy making and evaluation, field management decision-making or implementation of a specific technology. We developed a new index that combines different environmental characteristics which can be evaluated qualitatively and quantitatively with a basic training, can be implemented quickly and each index component is directly associated with key aspects for the assessment of ecosystem capacity to sustain wildlife and ecosystem services. The Ecosystem Integrity Index (EII) evaluates the status of a specific ecosystem under agricultural use, referred to an optimal condition that must be established for the ecoregion. Its application involves a qualitative and quantitative visual evaluation considering four components: vegetation structure, plant species, soil and riparian areas. Each component is valued on a 0?5 scale, where 5 is the best possible condition. EII is a simple and robust tool for evaluating and monitoring integrity of groecosystems and the primary validation demonstrates good correlation with other environmental variables such as wildlife diversity and soil organic carbon. 650 $aBIODIVERSIDAD 650 $aECOSISTEMAS 650 $aMANEJO DE PASTOREO 650 $aSUSTENTABILIDAD 653 $aBIODIVERSITY 653 $aECOSYSTEM SERVICES 653 $aGRAZING MANAGEMENT 653 $aRIPARIAN ECOSYSTEM 653 $aSUSTAINABILITY 653 $aVEGETATION STRUCTURE 700 1 $aCASTAGNA, A. 700 1 $aCARDOZO, G. 700 1 $aGARCIA, F. 700 1 $aTISCORNIA, G. 700 1 $aRUGGIA, A. 700 1 $aSCARLATO, S. 700 1 $aALBICETTE, M.M. 700 1 $aAGUERRE, V. 700 1 $aALBÍN, A. 773 $tEcological indicators, 2019$gv. 101, p. 725-733.
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